Chili is the ultimate in comfort foods. This chili is tasty and packed with nutrition! It is easy and fast to prepare, an hour from start to finish.
Serve with crusty bread and a salad for a complete meal.
|4||28 oz cans||Kidney Beans, dark red|
|2||cups||Green Pepper, chopped|
|2||28 oz cans||Diced Tomatoes|
|2||22 oz cans||Whole Kernel Corn, drained|
|4||6 oz cans||Tomato Paste|
- In large pan, cook beef, onion and green pepper until meat is browned; drain excess fat.
- Add remaining ingredients; bring to a boil. Cover, reduce heat and simmer for 25 to 30 minutes.